Luria Broth Miller's Modified, 500 G

For propagation and maintenace of E.Coli. Low Salt Formula. Molecular Biology Grade.Dissolve 15.5 grams in 1 liter distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes.Ingredients:Casein Digest Peptone: 10 g/L Yeast Extract: 5 g/LSodium Chloride: 0.5 g/LSolubility: WaterStorage Temperature: Room TemperatureStorage Conditions: Room TemperatureAppearance: Light beige free flowing powder DCM Appearance: Homogeneous, Free Flowing,Beige PPM Appearance: Clear no to light ppt,light yellow pH: 6.8 – 7.2 Microorganism (E. coli ATCC 23724): Good to Excellent Microorganism (E. coli ATCC 33694): Good to Excellent Microorganism (E. coli ATCC 33849): Fair to Excellent Microorganism (E. coli ATCC 39403): Good to Excellent Microorganism (E. coli ATCC 47014): Good to Excellent Microorganism (E. coli ATCC 53868): Good to Excellent Casein Peptone: 10.0 g/LYeast Extract: 5.0 g/LSodium Chloride: 0.5 g/lShipping Weight: 1.2399 lbsShipping Dimensions: 3.50 x 7.00 x 3.50Research or further manufacturing use only, not for food or drug use.