Standards
3-A Sanitary Standards, FDA CFR Part 175.300, NSF 51
Application
Beverage, Food, Water
Tensile Strength
2,200 psi
Temp. Range
-32 Degrees to 165 Degrees F
Features
Visual Monitoring of Flow, Non-Wetting Properties
Beverage, Food, and Water Compatibility
Beer, Citric Acid, Dairy, Distilled Water, Glycerin, Milk, Non-Potable Water, Orange Juice, Potable Water, Salt Water, Soft Drinks, Vinegar
Maximum Operating Pressure
28 psi @ 73 Degrees F
Fitting Compatibility
Barbed
Material Trade Name
Tygon S3
Resistance Properties
Chemical Resistant, Tear Resistant
Reinforcement
Not Reinforced
Maximum Operating Temperature
165 Degrees F
Flow Application
Food and Beverage Dispensing, Food and Beverage Transfer
Petroleum Product Compatibility
Mineral Oil
System of Measurement
Inch
Maximum Vacuum Pressure
16 in Hg
Peristaltic Pump Compatible
Yes
Minimum Operating Temperature
-32 Degrees F
Does Not Contain
BPA, Phthalates above limits in REACH, RoHS, CA Prop 65, Genetically Modified Organisms, Latex, Melamine, Persistant Organic Pollutants, Substances on REACH or RoHS above limit
Material Trade Number
B-44-3
Food and Beverage Compatibility
Beer, Citric Acid, Dairy, Distilled Water, Glycerin, Milk, Non-Potable Water, Orange Juice, Potable Water, Salt Water, Soft Drinks, Vinegar
Country of Origin (subject to change)
United States
